Carlos Andrés Ramírez
Mixologist
Carlos Andrés Ramírez is an accomplished Hospitality and Business Manager with a strong emphasis on the food and beverage, wine, and spirits sectors. His expertise is supported by several advanced certifications, including an advanced-level credential from the Wine and Spirits Education Trust (WSET), a Sommelier certification from the Escuela de los Sentidos in Chile, and recognition as a Trainer by the International Bartending Association.
He also holds specialized certifications across various spirits categories, such as Master of Whisky from Chivas Brothers in Scotland and Tequila expert accreditation from the Consejo Regulador del Tequila. Currently, Carlos is the Global Advocacy Manager for Pernod Ricard's House of Tequila brands, where he leverages his extensive experience in this pivotal role.
Professional Experience
- Wine & Spirits educator
- Former Brand Ambassador for Chivas Regal, The Glenlivet, and Royal Salute in Latin America
- Currently serving as Global Advocacy Director for the House of Tequila in Mexico—managing brands such as Altos, Avión, Olmeca, and Mezcal Del Maguey—leading initiatives like the Tahona Society (where he introduced the new sustainable competition concept), as well as hospitality programs, trade events, partnerships, and public relations.
Education
- Holds a degree in Hospitality Management from Externado University in Bogotá, Colombia
- Advanced-level graduate in Wine & Spirits from the Wine & Spirits Education Trust (WSET) in London
- Certified Sommelier from the School of Senses in Chile
- Master of Whisky certification from Chivas Brothers in Scotland (2009)
- Tequila Expert certification from the CRT (Consejo Regulador del Tequila) in Mexico (2019)
- Certified Bordeaux Wine Expert by L’École du Vin Bordeaux
- Certified Spirits Educator by the International Bartending Association (IBA)
Publications & Mentions
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